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| Magic Peach Cobbler |
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| Category: Desserts |
Kitchen of: Louise Grilliot |
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| Ingredients: |
| | Butter (to coat pan) |
| 1/2 | cups | Honey |
| 1 1/4 | cups | Whole Wheat Flour (pastry, not hard) |
| 1 1/2 | tsp | Baking Powder |
| 1/2 | cups | Milk |
| 2 | cups | Peaches, sliced and drained |
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| Instructions: |
| 1. | Melt butter in a 9x15 inch pan. |
| 2. | Mix honey, flour, baking powder, and milk. |
| 3. | Pour mixture on butter--Do NOT stir. |
| 4. | Add peaches on top. |
| 5. | Bake for 30 minutes in a 350 degree oven. |
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| Recipe submitted 9/15/2005 |
