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| Green Bean Casserole |
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| Category: Casseroles |
Kitchen of: Karen Brooks |
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| Ingredients: |
| 2 - 12 oz | cans | french cut green beans |
| 1 | can | mushroom soup |
| 1 | can | onion rings |
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| Instructions: |
| 1. | drain all but 1/2 can liquid from green beans |
| 2. | mix with soup |
| 3. | bake at 350 deg for 20 min |
| 4. | sprinkle onion rings on top |
| 5. | bake for another 10 min |
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| Recipe submitted 7/10/2006 |
