| |
| Dip for Fruit |
| |
| Category: Appetizers & Dips |
Kitchen of: Joyce Brooks |
|
| |
| Ingredients: |
| 1 | pkg | Philadelphia Cream Cheese (8 oz) | | 3/4 | cups | Brown Sugar | | 1 | tsp | Vanilla | | 2/3 | cups | Peanuts, chopped | | | Milk |
| |
| Instructions: |
| 1. | Mix all ingredients, except milk, together with a mixer. | | 2. | Add milk 1 tsp. at a time until it reaches dipping consistency. |
| |
| Recipe submitted 12/7/2006 |
|
