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| Judys Grapes |
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| Category: Fruits |
Kitchen of: Judy Whetstone |
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| Ingredients: |
| 8 | oz | Cream Cheese, softened | | 1 | cup | Sour Cream | | 1/2 | cups | Sugar | | 2 | tbsp | Vanilla | | 3 | lb | Red/White Grapes |
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| Instructions: |
| 1. | Mix all ingredients together | | 2. | Store in refrigerator |
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| Recipe submitted 12/14/2006 |
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