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Pineapple Angel Food Cake |
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Category: Cakes |
Kitchen of: Joyce Brooks |
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Ingredients: |
1 | box | of cake mix |
20 | oz | crushed pineapple (do not drain) |
| | white topping or fruit optional |
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Instructions: |
1. | combine mix dry with crushed pineapple |
2. | pour into ungreased angel food cake pan |
3. | bake 350 deg for 25 min |
4. | then at 325 deg for 20 min or until done |
5. | serve plain or with white topping |
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Recipe submitted 1/12/2005 |