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| Corn Flake Cookies |
| (One of Grandma's Favorites!) |
| Category: Cookies |
Kitchen of: Cindy Johnston |
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| Ingredients: |
| 1 | cup | light Karo syrup |
| 1 | cup | creamy peanut butter |
| 1 | cup | white sugar |
| 1 | tsp | vanilla |
| 6 | cups | corn flakes |
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| Instructions: |
| 1. | Butter a large bowl - put corn flakes in it |
| 2. | Mix the 4 remaining ingredients in a sauce pan on med high and bring to a boil. |
| 3. | DO NOT BOIL - stir often |
| 4. | Pour over corn flakes and stir until cereal is coated. |
| 5. | Drop by spoonfuls onto a cookie sheet covered with wax paper. |
| 6. | Put in refrigerator until set. |
| 7. | After they are set they can be put in a container with wax paper between layers. |
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| Recipe submitted 1/31/2009 |
