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| Quick Pineapple Cake |
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| Category: Cakes |
Kitchen of: Joyce Brooks |
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| Ingredients: |
| 2 | cups | canned crushed pineapple (juice and all) |
| 1 | pkg | yellow cake mix |
| 1 | cup | butter, melted |
| 1 | cup | pecans, chopped |
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| Instructions: |
| 1. | put pineapple into 13x9 baking pan |
| 2. | sprinkle cake mix over pineapple |
| 3. | pour butter evenly over cake mix |
| 4. | sprinkle pecans evenly over all |
| 5. | bake at 400 deg for 30 min |
| 6. | best served warm |
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| Recipe submitted 1/16/2005 |
