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Pineapple Cake
  
Category: Cakes    Kitchen of: Joyce Brooks
 
Ingredients:
1pkg Yellow cake mix (baked)
8oz cream cheese
1 lg cooked vanilla pudding (1-1/2 cup milk)
1can crushed pineapple
1pkg lg Cool Whip
 
Instructions:
1.  cook pudding
2.  stir in cream cheese
3.  spread on cake
4.  drain pineapple
5.  put on top of pudding
6.  then add one large Cool Whip on top
 
Recipe submitted 2/24/2005
 recipe administration 



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