| |
| Tater Tot Casserole |
| |
| Category: Casseroles |
Kitchen of: Margie Heitkamp |
|
| |
| Ingredients: |
| 1 | lb | Hamburger |
| 1 | can | Green Beans (NOT drained) |
| 1 | can | Cream of Mushroom Soup |
| 1/2 | | bag Tater Tots |
| |
| Instructions: |
| 1. | Brown and drain hamburger. |
| 2. | Mix green beans (with juice) and soup with the hamburger and pour into casserole dish. |
| 3. | Top with Tater tots. |
| 4. | Bake 30-40 min. at 325-350 degrees (F) or until Tater Tots are golden brown. |
| |
| Recipe submitted 8/14/2005 |
